About Us

Welcome to Our Urban Homestead, where a passion for growing healthy food meets a commitment to helping our community live healthier lives.

Our gardening journey began more than ten years ago and has grown through raised bed gardens, hydroponic systems, and greenhouse cultivation. But our love for growing started even earlier. As a young man growing up in Michigan, working in a greenhouse, raised beautiful flowers, and delivered them throughout the local community. Those early experiences taught me the value of quality, hard work, and the incredible satisfaction that comes from growing something with care.

Over the years, our passion evolved from growing plants to growing food that nourishes the body. After watching members of our own family struggle with chronic diseases, we began researching how nutrition could play a role in supporting long-term health. That journey led us to microgreens—small plants with remarkable nutritional value. Their concentrated vitamins, minerals, and antioxidants inspired us to make them a part of our everyday lives, and today we’re committed to sharing those benefits with others.

We’re also proud food lovers. We believe microgreens aren’t just healthy—they’re delicious. Each variety offers its own unique flavor, texture, and personality, from the peppery kick of radish to the sweet crunch of sunflower and the fresh brightness of cilantro. Whether you’re looking to elevate your favorite recipes or simply add more nutrition to your meals, there’s a microgreen for every plate.

At Our Urban Homestead, our mission is simple: to grow the freshest, highest-quality microgreens while helping our neighbors discover how easy it can be to eat healthier without sacrificing flavor. We hope you’ll join us on this journey toward better nutrition, exciting culinary experiences, and a healthier future—one harvest at a time.