Pea Microgreens - Wholesale

Pea Microgreens

$3.50

Out of stock

Fresh, crisp, and naturally sweet, our Pea Microgreens have a mild garden-pea flavor and a satisfying crunch. Their tender leaves, stems, and delicate tendrils make them a versatile addition to both everyday meals and finished dishes.

Enjoy pea microgreens in salads, sandwiches, wraps, grain bowls, smoothies, stir-fries, soups, eggs, and pasta dishes. They can be served raw for maximum crispness or lightly added at the end of cooking.

Flavor: Mild, sweet, and fresh
Texture: Crisp, juicy, and tender
Great for: Salads, sandwiches, wraps, grain bowls, smoothies, stir-fries, soups, eggs, and garnishes
Storage: Keep refrigerated and dry. For best quality, use within 5–7 days.

For the best freshness, keep microgreens refrigerated at 35–40°F in their original container or a clean, covered container with some airflow.

  • Keep microgreens as dry as possible. Excess moisture can cause them to spoil faster.

  • Do not wash them until you are ready to eat them.

  • Place a clean, dry paper towel inside the container to absorb moisture, replacing it when damp.

  • Avoid crushing or tightly packing the leaves.

  • Store them away from strong-smelling foods.

For the best flavor and texture, enjoy microgreens within 5–7 days of purchase. Some sturdier varieties, such as pea shoots and sunflower microgreens, may remain fresh slightly longer when properly stored.

Before eating, rinse gently under cool running water and pat dry. Discard microgreens that appear slimy, moldy, heavily wilted, or have an unpleasant odor.

Pea Microgreens

Nutrient

Estimated amount

Calories

24

Carbohydrates

4.3 g

Protein

2.0 g

Total Fat

0.3 g

Dietary Fiber

0.6 g

Folate

37 mcg

Vitamin C

22.7 mg

Vitamin E

8.5 mg

Vitamin K

14 mcg

Sodium

17 mg

Potassium

256 mg

Calcium

18 mg

Iron

0.6 mg

Magnesium

35 mg

Phosphorus

56 mg

Zinc

0.3 mg

Description:
Pea microgreens provide a sweet garden-pea flavor and satisfying crunch. They naturally contain protein, vitamins, minerals, and plant compounds that complement a balanced diet.

Note:

Nutrient amounts are estimates calculated from the previously presented values per 100 grams and converted to a 2-ounce (57 g) serving. Actual values may vary according to seed variety, growing conditions, harvest timing, and handling. These estimates are informational and are not a laboratory-verified Nutrition Facts panel.